Dining Hall Hours of Operation
Hours of Operation for Fall 2013
Monday - Friday
Hot Breakfast: 7:15 a.m. - 9:30 a.m.
Continental Breakfast: 9:30 a.m. - 10:30 a.m.
Lunch: 11:15 a.m. - 1:30 p.m.
Dinner: 4:45 p.m. - 7 p.m.
Finding your favorite foods on campus is easy. We are proud to offer a dining program complete with menu selections that include just about every item you can imagine. Just feast your eyes on what we have available!
Featuring a wide variety of fresh food designed to satisfy everyone's appetite with food choices to rival your favorite restaurants
- Fresh fruit and salads
- Delicious, hot, home-style entrées
- Freshly baked pizza and pasta
- Deli choices served on freshly baked breads
- New creations by our chef just for you
- Ice cream and freshly baked desserts
- Homemade soups
- And you can enjoy "all you care to eat"!